As a Fisherman, My Fish Can Level Up
Chapter 540 - 338: Decision to Upgrade the Illustrated Handbook_3

Chapter 540: Chapter 338: Decision to Upgrade the Illustrated Handbook_3

"Only eleven days left, is that too late?"

"Yeah, but I’ve already booked the hotel, and I plan to go out to sea to get some seafood during this time. Do you guys want to come out to sea and have some fun with me?"

Zhang Wei immediately shook his head, "No time to go! Although the fish we caught last time have almost sold out, I still have a lot of things to do."

After quietly asking his girlfriend, Chen Yang also shook his head, indicating they could talk about it next time when they were both free.

Chu Mingcheng didn’t mind, as Jiang Luoluo was going on a business trip, and he actually wanted to go to sea alone, having a lot of things to do with his abilities, it was naturally best to have no one around.

Due to his wife’s warning, he decided to take this time to work hard on upgrading the High-quality Aquatic Products Atlas!

While at the Public Sea, he caught several unfamiliar seafood species, and his current experience points had reached twenty-seven; he needed to find seventy-three more unfamiliar aquatic products to upgrade.

Before, he hadn’t gone to the Western Pacific, and Chu Mingcheng felt it was a bit difficult to manage within the domestic waters, so the upgrade was more spontaneous.

He originally planned to go to Southeast Asia, to level up his abilities in other big oceans.

But unexpectedly, without deliberately searching for new aquatic products at the Public Sea, he still gained over ten experience points, which also indicated the richness of the Western Pacific’s resources.

Only after elevating the High-quality Aquatic Products Atlas to level five and learning new abilities would Chu Mingcheng be able to decide how to further improve his physical fitness.

Focusing solely on invasive species was just too slow.

In the evening, when Jiang Luoluo got off work, the group had a lavish dinner, followed by setting off firecrackers at the door.

The next day, Chu Mingcheng sailed the boat to send his wife to Peng City.

She was there to participate in an event hosted by a video website and also to collaborate with a dance video host whose popularity was just slightly less than hers.

Of course, the collaborator was female; Jiang Luoluo wouldn’t have collaborated with a male.

Chu Mingcheng specifically brought his wife to Peng City mainly because there were some aquatic products at the Pearl River Estuary that he hadn’t caught yet, which could be an opportunity to gain some experience points.

The pets were all brought on board; the cats could actually chase the seabirds, which was somewhat useful.

It took a day, and the Sea God docked at a wharf in Peng City.

Jiang Luoluo disembarked and left by car, while Chu Mingcheng went fishing at the Pearl River Estuary to catch seafood.

He indeed caught quite a variety of seafood, such as Meitong fish, Three-knife fish, Shrimp, Cao shrimp, flower fish, and even a Butter Crab, which was a stroke of great luck.

With the High-quality Aquatic Products Atlas attractor cheat turned on, those wild Green Crabs simply couldn’t resist the temptation and all crawled out of their holes.

The Pearl River Estuary, due to water quality, had a certain chance of producing Butter Crabs.

Unfortunately, as the Butter Crab was just a Green Crab, it didn’t increase his experience points.

There was a dish of Green Crab at the housewarming feast; originally, Chu Mingcheng used the imported serrated Green Crab, the kind that’s about five pounds each.

But clearly, the Butter Crab was better than the big Green Crab, so he specifically spent an extra day to see how many Butter Crabs he could encounter, but it ended up being a waste of a day.

Wild Butter Crabs were very rare by nature, a serendipity not easily found.

Additionally, the season for Butter Crabs generally spans from June to August in the lunar calendar, when Green Crabs spawn, and in the fierce sunlight, the roe is sun-baked at a certain chance into Butter Crab.

Now that it was November, encountering them was just because the new house BUFF hadn’t worn off yet.

This situation made Chu Mingcheng give up the idea of replacing the Sri Lankan big Green Crab with Butter Crab.

Later that evening, after steaming the Butter Crab and tasting it, he was immediately amazed.