Stay Home Daddy: I Was Reborn After My Daughter Passed Away -
Chapter 869: Eight hundred and sixty-four High-end cuisine on the ship
Chapter 869: Eight hundred and sixty-four High-end cuisine on the ship
Releasing all the seafood back into nature, the marketing executive had never heard of such a preposterous idea.
He had never expected Gu Zhen to ask for his help, exactly with this matter.
Glancing at the seafood, he roughly estimated that the value here was at least in the six figures.
Throwing so much seafood back into the sea was like directly burning money. What was the difference?
He truly could not understand what Gu Zhen was thinking.
Wasn’t this purely wasting money?
However, since it was arranged by Gu Zhen, it was not his place to keep questioning.
He could only decide to do as Gu Zhen had said.
Releasing all this seafood, letting them return to nature.
Just like that, what sounded like such an incredible action, actually began. He went straight to their company to find some fishing boats capable of going to sea.
This was definitely not an easy task.
Throwing all this seafood back into the sea was easy. That was quite challenging.
At that moment, Gu Zhen and his family of three boarded a speedboat directly.
They needed to ride this speedboat to reach that cruise ship.
Tangtang was a bit worried when they left.
The feeling was as if she was afraid that the seafood wouldn’t be able to return to the ocean.
It even seemed like she was still worrying about something.
Gu Zhen didn’t say anything beside her.
They quickly made it all the way to the cruise ship.
Once on the cruise ship, even Ji Pianran began looking around curiously at that time.
This was definitely something they had never seen before.
Perhaps they could have seen many such scenes before.
Those luxurious cruise ships shown on TV.
But they had never seen an actual luxury cruise ship in real life.
The cruise ship, speaking seriously, was neither too big nor too small.
If you counted everything inside and out, it had nearly four levels.
The place was also quite spacious.
The two of them felt as if they had come to a new world upon arriving on this cruise ship.
Looking around at everything, they were filled with curiosity.
It felt like they wanted to inspect everything around them complete.
Ever since they arrived here, they were utterly fascinated.
Especially Tangtang, who ran around crazily as if she didn’t care about anything else.
When they were frantically playing on the ship, Gu Zhen didn’t join in their madness. Instead, he accompanied them in their frenzy.
He said he quickly went to see the ship’s captain.
And he had a friendly exchange with the captain for a while.
The two of them might not care about these things, but Gu Zhen had to.
Because the lives of the three of them were all on this ship.
If something unexpected happened, it would be too late for regrets.
After briefly talking with the captain about where exactly the ship was headed,
It was actually simple; it was just casually circling in the sea, not going anywhere particularly deep.
So theoretically, there should be no problems.
Afterward, Gu Zhen didn’t continue to ask anything else, since he had already asked all the questions he wanted to know.
Returning inside the cruise ship, he soon found that Tangtang and Ji Pianran had already gone directly to one of the cruise ship’s restaurants at that time.
This cruise ship had two large restaurants, one of which looked just like an ordinary small restaurant.
There was another restaurant, but it belonged to the kind that could hold grand banquets.
It could be said that these two types of restaurants were completely different, each with their own characteristics.
At this moment, the two of them were in this banquet-capable restaurant.
"Honey, you have to come and try this, it’s really delicious."
At this time, Ji Pianran, holding a piece of egg tart, said this to Gu Zhen.
Looking at the table full of desserts in front of him, Gu Zhen didn’t know whether to laugh or cry.
When had Ji Pianran started acting like a child? Sugar usually ate these things, but Ji Pianran had fallen in love with them now.
"Honey, you must try this; it’s quite different from the usual."
At that moment, Ji Pianran, as if to prove something, immediately stuffed it into Gu Zhen’s mouth.
Gu Zhen tasted the egg tart, and after he savored it briefly, he instantly understood what he meant by ’quite different.’
There was actually some red wine in the egg tart.
The combination of the alcohol and the egg released a novel flavor that was very intriguing.
Aside from that, there was nothing new.
Gu Zhen just casually looked at it. In fact, he wasn’t very interested in it.
After looking at it, Gu Zhen already had his answer.
If he were to make this, he could also do it.
Because it actually wasn’t difficult at all; it was quite simple.
Apart from these desserts, Gu Zhen found many other delicious items.
For example, some exceptionally rare seafood sashimi.
Previously, sashimi made from seafood wasn’t so extraordinary.
The truly novel aspect was the dipping sauces for the seafood sashimi.
All these sauces were thoughtfully matched, and the taste was quite good.
It could really enhance the original flavor of the seafood, making it more pronounced.
As Ji Pianran ate, she praised the dishes incessantly.
Next to her, Sugar was completely immersed in this culinary paradise.
It was only Gu Zhen who was pondering these dishes at that time.
This cruise ship was fully equipped, not only with food, drinks, and entertainment, but also with many people on board.
Along with the captain and crew, there were nearly twenty people on the entire cruise ship.
He hadn’t expected that there would be a chef on board who truly knew how to cook.
Previously, he had never felt that anyone’s cooking was novel.
After all, he had seen it all, the ups and downs.
Including the various dark cuisines he had tried ten years later.
But the chef on this ship, even if placed in a senior-level restaurant outside, could serve as the head chef.
At that moment, Ji Pianran noticed that Gu Zhen wasn’t reacting.
It seemed that he had sensed something.
Then she quickly said to Gu Zhen,
"The flavor of these dishes is indeed good, but they still fall a bit short compared to what you cook."
Ji Pianran’s response was very sharp; she thought Gu Zhen felt disappointed because of these dishes.
So as Gu Zhen’s wife, she naturally stood unconditionally with Gu Zhen at that moment.
Sugar seemed to understand as well and quickly spoke up,
"These dishes are not as delicious as the ones Dad makes; Sugar still wants to eat what Dad cooks."
She hurriedly said this to Gu Zhen,
fearing that Gu Zhen might feel disappointed about these dishes.
But in reality, Gu Zhen didn’t actually feel anything.
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