Stay Home Daddy: I Was Reborn After My Daughter Passed Away -
Chapter 397: Three hundred ninety-six unparalleled shock_1
Chapter 397: Three hundred ninety-six unparalleled shock_1
Zhou Tong felt as if he had lived the past several decades in vain, especially considering those so-called good wines he had drunk before.
Compared with Gu Chen’s bowl of Xunxian Brew, the difference between the two was like that between clouds and mud.
Especially after drinking this bowl of wine, he did not feel the slightest dizziness from alcohol.
Instead, his thoughts became even more active and clear, and the many problems that had troubled him before.
It seemed that they had become much clearer in this moment.
The physical fatigue from consecutive days of overtime and the mental exhaustion from project delays.
Disappeared almost in an instant as if vanishing in smoke.
Zhou Tong found it hard to believe, he didn’t understand why this bowl of wine could possess such magic.
Then his gaze suddenly fell again on the steaming large buns in front of him.
The light fragrance that emanated from them filled his nostrils.
He had even forgotten that the chopsticks were right in front of him, as he eagerly reached out his hand.
Fortunately, thanks to the brief conversation he had had with Gu Chen, the buns were no longer too hot to handle.
Looking at the bun in front of him, which was almost as big as two fists.
Zhou Tong couldn’t help but swallow, and then he bit into it eagerly.
However, it was such a bite that instantly made him blissfully squint his eyes.
The rich meaty aroma inside the bun, and the juices contained within the tender stuffing.
Filled his entire mouth almost in an instant.
He couldn’t help but take a deep breath, then chewed more hurriedly.
The outer skin of the bun was very thin, easily falling apart with a gentle bite.
And as soon as the bun entered his mouth, it immediately made him appreciate its savoriness.
The soft filling mixed with the warm broth in every bite made him feel incredibly happy.
The meat filling of the bun was also very soft and tender, as if with each chew.
He could feel the warm and springy juice constantly sliding down into his belly from his throat.
It made him subconsciously feel a warm and comfortable sensation all over.
By then, he had already finished the bun he was holding in his hand.
Then he grabbed another bun with a vegetarian filling without hesitation, and took another big bite.
The infinitely delightful taste seemed to penetrate deep into his soul.
The salty savory meat fibers and the freshness of vegetables constantly emerged in his mouth, intertwining with each other.
He had never imagined that someone could present so many flavors so perfectly.
And it was all within what seemed to be a rather ordinary bun.
With each bite, he seemed to enjoy the unique taste even more.
"Delicious! It’s really too delicious!"
Before he knew it, he had completely finished the second bun as well.
Gu Chen was standing to the side, smiling warmly as he looked at the other man’s utterly contented expression.
He couldn’t deny feeling a sense of satisfaction as a restaurant owner and head chef.
And judging by the man’s attire, he didn’t look like someone who would dine and dash. Such a prime leek like this, when else should he be harvested, if not now?
Of course, he couldn’t swing the scythe too fiercely all at once, after all, what if he scared away his first customer on the very first day?
No, he must lay out ample bait today.
Afterward, he was counting on the other party to spread the word about his restaurant and casually bring in more patrons.
After all, this guy didn’t seem like a poor man, and who knew, after eating at the restaurant today.
He might continue to bring similarly wealthy friends to dine at his establishment someday.
With that thought, Cui Hua decided to cook personally and serve the other person some dishes to accompany the drinks.
However, at that moment, the guest suddenly grabbed Cui Hua’s sleeve, and with an anxious expression, said, "Boss, that Xunxian Brew and those delicious steamed buns... could I have the same order as before, once more?"
Zhou Tong hadn’t expected to find such delicacies in this modest shop, and at this moment, he had completely abandoned the laughable pride he held earlier.
Even when he asked this question, he couldn’t help but feel nervous, as if he was afraid Cui Hua would refuse.
After all, he had seen some famous chefs with rather peculiar temperaments.
Even the rules regarding their culinary heritage had to be strictly followed.
How many servings they would make in a day, and how much a customer could eat, were all dictated by certain standards and customs.
Sometimes, if they took a disliking to someone, even a personal request for their service would not guarantee they’d cook for you again.
There was no doubt that, in Zhou Tong’s eyes, Cui Hua appeared to be infinitely close to a master chef with profound culinary skills.
And the image of a reclusive expert hidden away in this bustling marketplace.
Even Zhou Tong had braced himself for the possibility that Cui Hua might not agree to sell him a second portion that day.
If that were the case, he was determined to come early the next morning to stand in line.
The clear and sweet liquor with such obvious effects would undoubtedly be of immense help to his career.
And the steamed buns were so delicious, how could he bear to miss out?
Unfortunately for him, Cui Hua had not the slightest notion of acting the part of a reclusive sage.
Especially since it wasn’t yet time to pick up his daughter from kindergarten, he was more than happy to earn a bit more.
Upon hearing his earnest plea, Cui Hua naturally did everything he could to oblige.
Cui Hua then waved his hand, and immediately, Cui Hua came in from outside, carrying steamed buns and a new bowl of wine.
"The steamed buns have just been taken out of the steamer, be careful not to burn yourself," warned Cui Hua as she set down the dishes, before turning around to busy herself at the entrance again.
At this time, Zhou Tong couldn’t help but feel grateful.
This time he controlled himself, and didn’t gobble down the food as he had the first time he tried it.
Instead, he sat on the chair, slowly savoring the rice wine and steamed buns, bite by bite.
The sense of happiness in his heart grew stronger, although he had been in the restaurant for less than ten minutes.
But in Zhou Tong’s heart, he had already made a decision.
From now on, all the company gatherings would be held at Qiwei Vegetarian.
Having this thought, he couldn’t help but look around again.
Now, with a second look at the antique furnishings and decorations, he felt not a shred of scorn.
Instead, he couldn’t help but feel a deep sense of respect.
Zhou Tong felt in his heart that only an establishment with such significant marks of time and history.
Could be home to a chef as near to genius as Cui Hua.
With just a bowl of wine and a plate of steamed buns, he managed to completely captivate his body and soul.
So powerful, indeed too powerful.
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